The Rail House 10803 Menu

Warm New York style pretzel, your choice of salted or unsalted, served with cheddar cheese and ranch dressing.

Creamy mozzarella, roasted peppers, San Daniele prosciutto, and sweet orange marmalade.

Sliced prosciutto, hot and sweet soppressata, cubes of parmesan cheese, provolone roasted peppers, olives.

Comes with ricotta, Parmesan, tomato and shallots.

Served with sour cream, tomato, lettuce and guacamole

With hot cherry peppers, sauted onions and garlic.

Joyce Farms sirloin sliders, American cheese, candied bacon, sriracha aioli, everything brioche buns.

Filet mignon chunks, jumbo shrimp and corn on the cob "wheels" grilled and brushed with peach whiskey glaze.

Buttered lobster on a toasted brioche bun.

Garlic white wine bread crumbs, leeks, parsley, extra virgin olive oil or fra diavolo.

Cheddar cheese curds, smoked paprika, served with lemon aioli.

Served with homemade tortilla chips

Half shell, parmesan cheese, butter, garlic, romano cheese.

Salt and pepper batter, jalapeno aioli and marinara sauce.

Served with baby kale salad, cherry tomatoes, onion, garlic, extra virgin olive oil and red vinaigrette.

X large shrimp wrapped in apple smoked bacon over crostini

Fried shrimp, shredded lettuce, pico de gallo, chipotle aioli on a potato roll.

Red and green peppers, onion, garlic, and tomatoes.

Your choice of spicy honey BBQ, sweet chilli, Buffalo, or tequila sauce.

Pan fried or steamed with sweet chili dipping sauce.

New England lobster meat, old bay herb mayo, celery, Martin's potato rolls.

Whole grain pasta, white cheddar sauce, pickled jalapenos and bacon lardons.

Fire roasted corn, cheddar cheese curds, jalapeno aioli, smoked paprika and crispy french fries.

Octopus, Bermuda red onion, golden potatoes, chorizo, cilantro and olive oil.

Soy citrus scallops, shredded lettuce, seaweed salad, Wasabi tobiko, Sriracha mayo on a crispy corn tortilla

Caramelized onions, rich beef broth, and toasty bread topped with melted cheese

meatballs, eggplant rollatini, 3 shrimp scampi, stuffed mushrooms

Fried mozzarella sticks with cheddar, provolone and yellow American cheese on Texas toast. Served with tomato soup

chicken broth, red beans, celery, elbow pasta and onion

Two crab cakes served over arugula with tartar sauce

seasoned chicken and cheddar cheese served on a crispy flour tortilla with pico de gallo and sour cream on the side

Served with green peppercorn sauce, mashed potatoes, and spinach.

Glazed with Argentinean chimichurri served with roasted potatoes and asparagus.

Served with creamy spinach, roasted potatoes.

Slow braised with root vegetables and California Cabernet, mashed potatoes and brussels sprouts.

Grilled pork chop sauted in cherry peppers and white wine, mashed potatoes and sauted spinach.

Hot cherry peppers, potatoes, sausage, garlic, white wine and fresh herbs served with sauteed spinach, on or off the bone.

Parmigiano crusted chicken cutlets, lemon butter sauce, potato croquettes and asparagus.

Fried chicken cutlet on the bone in vodka or san marzano marinara sauce with fresh mozzarella served over spaghetti.

Boneless skinless chicken breasts, cooked whole and sliced with sliced onions and bell peppers. Served with flour tortilla, rice, guacamole, sour cream and pico de gallo.*add steak or shrimp $6

Bella Bella farms, crispy skin, orange sauce, roasted brussels sprouts and potatoes.

Pan-fried salmon filet in a homemade teriyaki sauce, served with white rice and asparagus

Fresh filet served with shaved brussels sprouts and mushrooms with mango salsa.

Fresh filet pan seared in white wine and capers, served with mashed potatoes & grilled asparagus.

Served with adobo rice, pickled onions, and twirled jalapenos with mango cilantro sauce.

Shrimp stuffed with crab meat in a lemon butter and white wine sauce over vegetable risotto.

Filet of sole in a lemon butter sauce served with mashed potatoes and sauted spinach.

White chicken, Spanish chorizo, calamari, shrimp, clams, mussels, green and red peppers, yellow rice

Grilled eggplant, yellow and green zucchini, roasted peppers in a Portobello cup served with roasted potatoes.

Homemade Atlantic salmon patty, lettuce, tomato, pickle, toasted brioche, chipotle aioli, side salad, French fries.

Fresh linguine served with shrimp, calamari, mussels and scallops in marinara or fra diavolo sauce.

Pappardelle pasta with short rib stroganoff, mushrooms, peas, and sour cream.

Cavatelli pasta with broccoli rabe, hot and sweet crumbled sausage, chili flakes, garlic and oil.

Pat Lafrieda patty, brioche bun, French fries, onion rings

Pillowy cheese-stuffed tortellini in a creamy garlic parmesan alfredo sauce with grilled shrimp.

Penne pasta tossed with a creamy tomato and vodka infused sauce, served with or without pancetta

Linguini topped with whole clams in a white wine sauce

Braised lamb shank in a red wine sauce with tomato, onions, garlic, and fresh rosemary, served over mashed potatoes

Kobe beef burger topped with American, white, and yellow cheddar cheese, lettuce, tomato, pickle, pommes and onion rings on the side

Two 6 oz lobster tails served with mashed potatoes, steamed broccoli and melted butter

Little Neck clams served with cocktail sauce.

Blue Point oysters served with mignonette sauce.

Served with cocktail sauce.

Wonton crisps, avocado mousse, spicy soy vinaigrette.

Extra cheese, pepperoni cups, Mike's hot honey, tomato sauce base.

Breaded chicken cutlet, vodka sauce, mozzarella

Burrata cheese, caramelized onion, fig glaze, prosciutto.

Shrimp sauted in garlic, butter, and white wine

Smoked brisket, red onions, mozzarella, BBQ sauce base.

Prosciutto, mozzarella, parmigiano and baby arugula with balsamic vinaigrette.

Chicken cutlet, mozzarella, Gorgonzola, ranch dressing and Buffalo sauce base.

bchamel sauce base, mozzarella, over easy egg, crispy prosciutto, everything bagel spice

tomato sauce base, sauted shemeiji mushrooms, taleggio + fontina cheese, truffle dusted

bechamel sauce base, roasted carrots, smoked gouda cheese, sage, balsamic glaze

Doc Italy Prosecco. Must be 21 to purchase.

Napa Valley, California Champagne. Must be 21 to purchase.

Vintage 2009. Must be 21 to purchase.

Lodi, California Cabernet Sauvignon. Must be 21 to purchase.

Columbia Valley, WashingtonCabernet Sauvignon. Must be 21 to purchase.

Willamette Valley, OregonPinot Noir. Must be 21 to purchase.

Central Coast, California. Must be 21 to purchase.

Lodi, California Zinfandel. Must be 21 to purchase.

fresh mozzarella, San Marzano sauce, fresh basil

pepperoni, sausage, peppers & onions, and fresh mozzarella

mozzarella, ricotta, and parmesan cheese

Mushrooms, spinach, cherry tomatoes, feta cheese, served with home fries.

Zucchini, peppers, goat cheese, mint, served with home fries.

Canadian bacon, hollandaise sauce, English muffin, served with home fries.

Grilled NY strip steak, scrambled eggs with arugula, shaved Parmesan, served with home fries.

Served with Nutella, bananas, strawberries, whipped cream and powdered sugar.

Served with bananas and Nutella.

Shrimp, crab meat, lobster meat, cucumber, tomato, hard boiled egg, romaine, served with spicy house dressing.

Creamy pasta with 2 types of cheese and lobster chunks.

Grilled chicken, field greens, tomato, avocado with a spicy aioli sauce.

Mushrooms, caramelized onions, pickles and mozzarella.

Mushrooms, caramelized onions, pickles and mozzarella.

Yogurt with granola and fruit.

American cheese, french fries.

French fries.

Nonnas meatballs, marinara sauce and spaghetti.

Your choice of marinara or butter.

Classic sticks, marinara and french fries.